I finally get excited about the Aadi sale happening all over town. I have terrible luck with discounts. So I am pleasantly surprised that the ...
Read More

Morning when I am working in the kitchen, I make a mental note that I am out of maida, mustard seeds, urad dal and basmati ...
Read More

I was watching the Bigg Boss show over the weekend. One of them (doesn’t matter which one) said that he wanted to call the other ...
Read More

The whatsapp had been going off non-stop with first the news about Jayalalitha’s death and then about controversy theories about her death and then the ...
Read More

“STOP FIGHTING and STOP SHOUTING. Why do you shout that way? I don’t like shouting” – I shout, louder than both of them. “I don’t ...
Read More

In other updates, I’ve been wildly successful this year in getting things done. I got myself a new scooter. I’ve started composting at home. And ...
Read More

I was driving to work one morning, my usual steadfast yet stylish way, slowing down at junctions, honking as necessary and being good. Two groovy ...
Read More

Is it possible to be possessive about cheese? To covet cheese? What about knives? Tell me it is normal. I guard my best cheeses for ...
Read More

One of the running themes on my blog apart from my fixation with tamil cinema, joint-family drama, maamiyaar stories, good food and good eating are ...
Read More

Restaurant style Pasta Arabiata is really quite simple if you pay attention to the details. All it takes is good quality pasta, plenty of ripe ...
Read More